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Text File  |  1996-03-16  |  1KB  |  41 lines
  1. BEVERAGES                      
  2.   Tea-Instant-Prep Unswt       
  3.   Perrier-Mineral Water        
  4.   V-8 Veg Juice-LW SDM         
  5.   Tomato Juice-Can             
  6.                              
  7. SALAD BAR
  8.   Cheese-Cottage-4% lg curd
  9.   Beans-Red Kidney
  10.   Broccoli-raw
  11.   Carrot-raw
  12.   Cauliflower-raw-chopped
  13.   Celery-Pascal-Raw
  14.   Cucumber-Raw-Sliced
  15.   Lettuce-Iceberg-Raw
  16.   Lettuce-Romaine-Raw
  17.   Mushrooms-Raw-Chopped
  18.   Tomato-Raw-Chopped
  19.   Onion-Mature-Raw
  20.  
  21. SALAD DRESSING
  22.   Blue Cheese
  23.   French
  24.   French - Low Cal
  25.   Italian
  26.   Italian - Low Cal   
  27.   Vinegar/Oil
  28.                                
  29. YOGURT & FRUIT BAR             
  30.   Yogurt-Fruit Lowfat                 
  31.   Yogurt-Plain-Lowfat          
  32.   Yogurt-Plain-Nonfat          
  33.                                
  34.   Apple-Raw-Unpeeled                    
  35.   Banana                                
  36.   Blueberries-Raw              
  37.   Cantaloupe                   
  38.   Grapefruit-Pink & Red        
  39.   Orange                       
  40.   Strawberries-Raw             
  41.   Watermelon